RM5.50
Noodle: Wheat Flour, Palm Olein (contains Permitted Antioxidant : BHA), Salt, Guar Gum, Sodium Polyphosphate, Potassium Carbonate and Sodium Carbonate, Seasoning Powder: Salt, Spices, Monosodium Glutamate, Yeast Extract and Contains Permitted Flavour Enhancer (E631), Soy Sauce: Soybean, Sugar, Salt, Flour, Brown Sugar, Caramel, Monosodium Glutamate and Benzoic Acid, Seasoning Oil: Palm Olein (contains Permitted Antioxidant : BHA) and Shallot. Contains: Wheat and Soybean, Additives & Vegetable Oil derived from Plant & Synthetic Origin
Manufactured in a facility that also processes products containing Milk, Peanuts, Sesame, Egg, Fish and Crustacean
Ibumie Always Mi Goreng Original Flavour (5x80g)
Cooking Guidelines
1. Boil noodles in briskly boiling water for 3 minutes.
| Flavour |
Ibumie Mee Goreng Asli (5 x 80g), Ibumie Penang White Curry Mee (4 x 105g) |
|---|
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